HelloFresh Chicken Pot Pie became our family’s saving grace when grocery prices started climbing and I needed to feed four hungry kids on just $12 for dinner. Standing in my kitchen with basic pantry staples and a determination to create something special, I realized I could recreate that beloved HelloFresh meal kit experience for a fraction of the cost. My grandmother always said the best comfort food comes from love and resourcefulness, not expensive ingredients. This hearty, soul-warming dish proves her right every single time.
Budget-Friendly HelloFresh Chicken Pot Pie
Equipment
- Large skillet or sauté pan
- 9-inch pie dish
- * Mixing bowls
- Measuring cups and spoons
Ingredients
- 2 lbs frozen mixed vegetables
- 2 cups cooked rotisserie chicken shredded
- 1 can cream of chicken soup
- 1 cup chicken broth
- 1 package refrigerated pie crust 2 crusts
- 1/2 cup all-purpose flour
- 2 tablespoons butter
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 1 egg for brushing
Instructions
- Preheat oven to 425°F. Melt butter in large skillet over medium heat.
- Whisk flour into melted butter and cook 2 minutes, stirring constantly.
- Gradually whisk in chicken broth and cream of chicken soup until smooth.
- Add thyme, salt, and pepper. Stir in chicken and vegetables. Simmer 5 minutes.
- Place bottom pie crust in pie dish. Add filling and top with second crust.
- Crimp edges and cut steam vents. Brush with beaten egg.
- Bake 30-35 minutes until golden brown and bubbling.
Notes
Can be assembled ahead and refrigerated before baking
Substitute any frozen vegetable combination based on sales and preferences
What You’ll Need
Ingredients with Cost Breakdown:
- 2 lbs frozen mixed vegetables ($2.00)
- 2 cups cooked rotisserie chicken, shredded ($3.50)
- 1 can cream of chicken soup ($1.25)
- 1 cup chicken broth ($0.50)
- 1 package refrigerated pie crust (2 crusts) ($2.00)
- 1/2 cup all-purpose flour ($0.25)
- 2 tablespoons butter ($0.50)
- 1 teaspoon dried thyme ($0.10)
- Salt and pepper to taste ($0.10)
- 1 egg for brushing ($0.25)
Total Family Serving Cost: $10.45 (serves 6 generously) Cost per serving: $1.74
Equipment List:
- Large skillet or sauté pan
- 9-inch pie dish
- Mixing bowls
- Measuring cups and spoons
Step-by-Step Instructions
Preparing Your Chicken Filling Base
Start by melting butter in your large skillet over medium heat. This HelloFresh Chicken Pot Pie recipe begins with creating that rich, creamy base that makes this dish so comforting. Whisk in the flour and cook for about 2 minutes, stirring constantly to create a light roux.
Building the Creamy Sauce
Gradually whisk in the chicken broth and cream of chicken soup until smooth. The mixture should thicken beautifully as it simmers. Add your thyme, salt, and pepper, letting those flavors meld together just like grandmother used to do in her farmhouse kitchen.
Adding the Hearty Ingredients
Stir in your shredded rotisserie chicken and frozen vegetables. This is where the HelloFresh Chicken Pot Pie really comes together – you’ll see that gorgeous, chunky filling that promises comfort in every bite. Let everything simmer for about 5 minutes until heated through.
Assembling Your Family-Sized Pot Pie
Preheat your oven to 425°F. Roll out your bottom pie crust and place it in your pie dish. Pour in your chicken and vegetable mixture, then top with the second crust. Crimp the edges together and cut several slits in the top for steam vents.
The Golden Finish
Beat your egg with a tablespoon of water and brush over the top crust. This gives you that beautiful golden color that makes this HelloFresh Chicken Pot Pie look restaurant-worthy. Bake for 30-35 minutes until the crust is golden brown and the filling is bubbling.
Why This Recipe Works So Well
This HelloFresh Chicken Pot Pie delivers all the comfort and satisfaction of the meal kit version while stretching your grocery budget. Using rotisserie chicken saves both time and money compared to cooking chicken from scratch. The combination of cream soup and broth creates that rich, velvety sauce without needing heavy cream or complicated roux techniques. Most importantly, it feeds a family of six for under $11, making it an incredibly economical dinner option.
Make It Your Own
Budget-Friendly Protein Swaps: Use leftover turkey from holidays, canned chicken (drained), or even substitute half the chicken with extra vegetables to stretch it further.
Vegetable Variations: Whatever frozen vegetables are on sale work beautifully. I’ve made this with corn and peas, California blend, or even added diced potatoes for extra heartiness.
Crust Alternatives: Save even more money by making a simple drop biscuit topping instead of pie crust, or use frozen puff pastry when it’s on sale.
Seasoning Upgrades: Add garlic powder, onion powder, or a splash of Worcestershire sauce for deeper flavor without increasing the cost.
What to Serve With
This HelloFresh Chicken Pot Pie is practically a complete meal on its own, but I love serving it with simple sides that won’t break the budget. A basic green salad with homemade vinaigrette, some warm dinner rolls, or steamed broccoli round out the meal beautifully. For an extra special touch, I sometimes serve it with my 5-Minute Sloppy Joe Seasoning Mix – just kidding! But seriously, some garlic bread or even crackers make wonderful accompaniments.
Stretch Your Dollar Tips
Buy rotisserie chicken on sale: Many grocery stores mark down rotisseries at the end of the day. I buy several, shred the meat, and freeze it in meal-sized portions.
Use seasonal vegetables: Whatever frozen vegetables are on sale or clearance work perfectly in this recipe. Stock up when prices are low.
Make extra filling: Double the recipe and freeze half for another night. You’ll have dinner ready in the time it takes to thaw and add fresh pie crust.
Leftover magic: This HelloFresh Chicken Pot Pie uses up leftover vegetables, bits of chicken, and even that last can of soup in your pantry.
Buy pie crusts in bulk: When they’re on sale, I stock up and freeze them. They keep for months and make weeknight cooking so much easier.
From My Family to Yours
There’s something magical about pulling a golden, bubbling HelloFresh Chicken Pot Pie from the oven and watching your family’s faces light up. It’s the kind of meal that says “I love you” without breaking the bank. My kids always ask for seconds, and honestly, there’s usually enough for my husband to pack leftovers for lunch the next day. That’s the beauty of home cooking – you create memories and save money at the same time.
FAQ Section
Can I make this HelloFresh Chicken Pot Pie ahead of time?
Absolutely! You can assemble the entire pot pie up to 24 hours ahead, cover with plastic wrap, and refrigerate. Add an extra 10 minutes to the baking time if baking from cold.
What if I don’t have rotisserie chicken?
You can use any cooked chicken – leftover grilled chicken, poached chicken breasts, or even canned chicken work perfectly. The key is having about 2 cups of cooked, shredded chicken.
Can I freeze this HelloFresh Chicken Pot Pie?
Yes! You can freeze the assembled unbaked pie for up to 3 months. Bake directly from frozen, adding 15-20 extra minutes to the cooking time and covering with foil if the crust browns too quickly.
How do I prevent a soggy bottom crust?
Make sure your filling isn’t too liquidy before adding it to the pie crust. If needed, let it simmer a few extra minutes to thicken. Also, placing the pie dish on a preheated baking sheet helps crisp the bottom.
For food safety guidelines when handling chicken, check the USDA’s safe chicken handling recommendations.
If you’re interested in more budget-friendly chicken recipes, try my Chicken Steak with White Garlic Sauce or explore our collection of One Pan Chicken Rice Veggie Meal Prep Bowls.
Related Recipe Recommendations
If you enjoyed this affordable family meal recipe, you might also like:
- Unbelievably Delicious Slow Cooker Cowboy Casserole – Budget-Friendly Comfort Food
- Meatloaf with Veggies Hidden – A Budget-Friendly Summer Favorite
- Lava Chicken Recipe – Budget-Friendly Family Dinner
Don’t forget to pin this recipe for later and share it with friends looking for budget-friendly family meals!